Kombucha Market Report: Trends, Forecast and Competitive Analysis

Publisher: Lucintel
Publication Date: May, 2020
Consumer and Retail / Food and Beverage
Pages: 150+
Delivery Format: PDF

Trends, opportunities and forecast in the global kombucha market to 2024 by type (original and flavored), product (organic drinks and non-organic drinks), flavor (herbs & spices, citrus, berries, apple, coconut & mangoes, and flowers, and others), distribution channel (super markets, online stores, and health stores), and region (North America, Europe, Asia Pacific, and ROW)

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The future of the kombucha market looks promising with opportunities in the food and beverage industries. The global kombucha market is expected to grow with a CAGR of 25% from 2019 to 2024. The majo

r growth drivers for this market are increasing disposable income and changing lifestyle of people, easy manufacturing process, rise in demand for fortified food & beverage products, growing health awareness, and increasing prevalence of health disorders.

A report of more than 150 pages is developed to help in your business decisions. Sample figures with some insights are shown below. To learn the scope of benefits, companies researched and other details of kombucha market report download the report brochure.

Market Share Analysis of Major Manufacturers

The study includes the kombucha market size and forecast for the global kombucha market through 2024, segmented by type, product, flavor, distribution channel, and region as follows:

By Type [$M shipment analysis for 2013 – 2024]:

Original
Flavored

By Product [$M shipment analysis for 2013 – 2024]:

Organic Drinks
Non Organic Drinks

By Flavor [$M shipment analysis for 2013 – 2024]:

Herbs and spices
Citrus
Berries
Apple
Coconut and mangoes
Flower
Other

By Distribution Channels [$M shipment analysis for 2013 – 2024]:

Super Markets
Online Stores
Health Stores

By Region [$M shipment analysis for 2013 – 2024]:

North America
- United States
- Canada
- Mexico
Europe
- United Kingdom
- Germany
- France
- Italy
- Spain
Asia-Pacific
- China
- Japan
- India
Rest of the World
- Brazil

Some of the kombucha companies profiled in this report include GT’s Kombucha, Reed’s, Live Soda Kombucha, Kevita, Brew Dr Kombucha, Health-Ade, Humm Kombucha, Suja.

Some of the features of "Global Kombucha Market 2019-2024: Trends, Forecast, and Opportunity Analysis" include

Market size estimates:Global kombucha market size estimation in terms of value ($M) shipment.
Trend and forecast analysis:Market trend (2013-2018) and forecast (2019-2024) by segments and region.
Segmentation analysis:Global kombucha market size by type, product, flavor, distribution channel, and region.
Regional analysis:Global kombucha market breakdown by North America, Europe, Asia Pacific, and the Rest of the World.
Growth opportunities:Analysis on growth opportunities in different applications and regions for kombucha in the global kombucha market.
Strategic analysis:This includes M&A, new product development, and competitive landscape for kombucha in the global kombucha market.
Analysis of competitive intensity of the industry based on Porter’s Five Forces model.

This report answers following 11 key questions:

Q.1 What are some of the most promising potential, high-growth opportunities for the global kombucha market by type (original and flavored), product (organic drinks and non organic drinks), flavor (herbs & spices, citrus, berries, apple, coconut & mangoes, and flower and other), distribution channels (super markets, online stores, and health stores), and region (North America, Europe, Asia Pacific, and ROW)?
Q.2 Which segments will grow at a faster pace and why?
Q.3 Which regions will grow at a faster pace and why?
Q.4 What are the key factors affecting market dynamics? What are the drivers and challenges of the kombucha market?
Q.5 What are the business risks and threats to the kombucha market?
Q.6 What are the emerging trends in the kombucha market and the reasons behind them?
Q.7 What are some changing demands of customers in the kombucha market?
Q.8 What are the new developments in the kombucha market? Which companies are leading these developments?
Q.9 Who are the major players in the kombucha market? What strategic initiatives are being implemented by key players for business growth?
Q.10 What are some of the competitive products and processes in the kombucha area and how big of a threat do they pose for loss of market share via material or product substitution?
Q.11 What M & A activities have taken place in the last five years in the kombucha market?

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Kombucha Market Report: Trends, Forecast and Competitive Analysis

The future of the kombucha market looks promising with opportunities in the food and beverage industries. The global kombucha market is expected to grow with a CAGR of 25% from 2019 to 2024. The majo

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